A KOMA “Mistral” Blast Chiller version of the KTT Blizzard is also available as a chiller for cooling oven-hot products such as freshly baked breads, hot meals( catering, large kitchens)
Both the inside and outside of the units are made of stainless steel.
And the floor is shaped as a stainless steel trough with an optional defrost water drain point -so there are no compromises when it comes to hygiene either
