Basic unit, tools and cutting disks made of stainless steel
-Product container in 1 / 1 standard (Gastro-Norm)
-Infinitely variable speed control
-Adjustable cutting disks
-Basic carrier disk
-Easy change of tools and cutting disks
-Large filling chute for bulky vegetables
-Easy cleaning, simple removal of the cutting lid
-Automatic safety cut-off switch
-Feeder guide with pusher for longer products
AlexanderSolia – CUTTY“ G 5.1
30+ servings per day
Gastronomy
Hotels
Catering services
Party services
Diet kitchens
Description
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Vegetable Cutters and Multi Purpose Kitchen Machinery
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